Ingredients & Directions - Heritage Vanilla Bean Spice Pea Protein

Ingredients

Pea protein isolate/Nutralys® pea protein, organic coconut sugar, vanilla extract powder (Acacia Fiber, Vanilla Extract (Vegetable Glycerin, Water, Vanilla Bean), ground vanilla bean (with Seeds), L-leucine, sea salt, L-methionine, Ceylon Cinnamon, Potassium Chloride.
Contains: Tree nuts/coconut.

It is fortified with L-leucine and L-methionine to improve the amino acid profile of pea protein.

Nutrition Facts — Per 2 Scoops / 30 g

Nutrient	Amount
Calories	110
Total Fat	1.5 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	85 mg
Total Carbohydrate	4 g
Dietary Fiber	2 g
Total Sugars	4 g
Includes Added Sugars	3 g
Protein	20 g
Vitamin D	0 mcg
Calcium	30 mg
Iron	5 mg
Potassium	180 mg

Directions

Mix 2 scoops / 30 g with 6–10 oz / 180–300 mL of cold water or beverage of choice. Shake vigorously for 25–30 seconds or blend for 20–30 seconds. Use 1 serving daily, depending on individual protein requirements.

Storage: Store in a cool, dry place away from direct sunlight.

Flavour Note: This is a real-vanilla profile, not a strong commercial vanilla flavour system. TLC PurePlant Protein™ Heritage Vanilla Bean Spice is flavoured with vanilla extract powder, ground vanilla bean with seeds, and Ceylon cinnamon. Because we do not use artificial flavours, generic “natural flavours,” or engineered vanilla flavour systems, the taste is more subtle, warm, and natural rather than intensely sweet or candy-like. Natural settling or slight texture is normal for plant protein powders.